our tasty chickens and turkeys are raised wildly natural - grass fields, unfiltered sunlight and fresh water straight from the aquifer.
the only thing we mix into their lifestyle are heat lamps until their own feathers have grown in, certified organic feed mash, and a little bit of love.
oh, and at night, we keep them enclosed in the barn so raccoons, coyotes and bears keep their distance - this is British Columbia!
when our chickens and turkeys are ready for market, we have them prepared to the cleanest standards, and we are proud to say they are Halal certified.
we now also have grass-fed beef and grass-fed lamb - and they too can be seen jumping through the fields in the spring. they range freely in our natural pastures here as well as in the fields across the road. they receive no antibiotics, synthetics, and are GMO free.
from opposite ends of the planet, our families settled and met here in Agassiz, BC during the 1970s.
we were then immediately mesmerized by the abounding nature, and we continue to be each day.
John immigrated to Agassiz with his family from the Netherlands. coming from the rural region of Frysland,
farming has been in John’s family tradition for generations. Hoa (pronounced: Wha) immigrated as a
refugee with her siblings from Vietnam soon after the war - quite the tale in itself!
she was raised to the envy of many foodies today with her urban cultivation and husbandry skills.
our community’s acclaimed fresh produce, herbs and artisan food products has now received a new addition;
Hoa has long held the vision to grow fresh, healthy and tasty chickens for the local area.
and in the summer of 2011, John and Hoa started making this dream happen.
we now supply the local area with free range eggs, chicken, turkey, beef, and lamb available for pickup!
